Monday, 30 September 2013
Cheesy burger mac
Today's post is a bit of a cop-out because I actually made this yesterday. I had a long, exhausting day today, so I don't feel like cooking. But yesterday, along with all the ice cream shenanigans, I also made Cheesy Burger Mac from Cookin' Crunk!
This recipe has three components - the cheese sauce, the burger, and the macaroni. I made the Basic Cheese Sauce and boiled the macaroni while the Ground TSP Beef was cooking, so it all came together pretty quickly. I'd say I was in the kitchen for about 30 minutes, which is good for me.
I threw some frozen peas in with the macaroni towards the end of cooking, so I just ate this as a one-bowl meal. It was really tasty, though I kinda wish I'd put more cheese sauce in mine. Oh well. It works well as leftovers, though the pasta does soak up the sauce. I could definitely see myself making this again (probably later this week since I have enough of everything for another batch).
And since I didn't take a picture of the food, here's a picture of Zebby.